• Blog,  Highlights,  Pastry

    Croissants!

    Did you know we now have fresh-baked croissants every day? Hundreds of gossamer layers of pure Vermont butter and dough layered together and baked to perfection – there is nothing else like them. They are certainly among some of the most…

  • Blog,  Highlights,  Pastry

    Nothin’ Bettah Than Hand-Rolled Bagels

    Behold the bodacious bagel! As any New Yorker will tell you, not all bagels are created equal. The best are made by hand, baked fresh and NEVER frozen (gasp in horror!). Owner Lisa Curtis, a Vermonter with solid Jersey roots, knows a…

  • Blog,  Coffee,  Highlights

    Coffee. Java. Joe. Mud. Perk. Heaven.

    There’s nothing like great coffee enjoyed in a great atmosphere. Lucky for you, we are very particular about our coffee. We use beans roasted locally by Awake. He hand-roasts his small batches to perfection, specifically for espresso or drip. Come visit…

  • Blog,  Highlights,  Weddings

    Weddings, Weddings, Weddings!!!

    We are in the middle of Wedding Season and we are loving every minute of it.  Each weekend is bringing us something different, a new challenge to make a cake or dessert perfect for each couple we meet.  Thank you…